The
chickpea grinding machine is automaticed operated and the hummus grinding machine is for sale now. Now you will get best price. Contact us freely. phone/whatsapp:+8618539931566.
The chickpea grinding machine market:
The peeled chickpea can also be ground by grinding machine.Chickpea’s frying and grinding are an example of various further processing methods, you can choose the ways you like to further process chickpea products. After the
chickpea peeling machine, the chickpea grinding machine will be more important for chickpea business.
Work principle of Chickpea grinding machine introduction for you.
The basic working principle of colloid mill is shearing, grinding and high speed stirring. Grinding depends on the relative motion of two tooth surfaces, one of which is rotating at a high speed and the other is still, so that the material through the tooth surface is subjected to a great shear force and friction force. At the same time, the material is effectively dispersed, floated, com-minuted and homogenized under the action of high frequency vibration and high speed vortex.
Chickpea grinding machine advantages:
1.. Our chickpea grinding machine is compact and practical, with beautiful machine shape.
2.the chickpea grinder is well sealed, stable and easy to operate. Even a person can do it easily.
The history of chickpea introduction:
Chickpea is one of the oldest legumes and can be traced back to around 3500 BC. Today, the chickpeas are usually commercially grown in two main types: Desi chickpea, which has a small, dark, rough appearance and is cultured in India. Kabuli chickpeas, with a larger color, lighter colors and smooth appearance, are cultured in Europe, Africa and the Mediterranean.
Growing in cool and semi dry conditions, rotary chickpea crops are suitable for wheat and barley planting systems, so their annual output is up to 13 million tons, which is located in third of the production of legumes. The high-yield agricultural production of the chickpeas may benefit local farmers, increase the flexibility of the leguminous agriculture and provide a market opportunity for the chickpea industry, because the chickpeas can work well with processing machines. More importantly, chickpea is an important source of protein, dietary fiber, vitamins and amino acids, and proper processing will help people to absorb nutrients more easily.
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